New Summer Cocktails


Make the most of Summer Seventeen with our refreshing recipes!

Posted by Beaumont Kitchen
on June 28, 2017
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From easy sippin’ sangria to a boozy Japanese whisky sour, there are plenty of ways to stay hydrated at Beaumont Kitchen.

Scroll through the gallery above to wet your whistle, and be sure to check out our new cocktail menu below! Looking for a great deal? Check out our daily drink specials for more ways to get your drink on.

See you at the bar!


• Cocktails •

BEAUMONT SANGRIA (3.5oz)
moscato, lillet blanc, raspberry cranberry juice, lemon, soda, rhubarb bitters

12.

COCONUT SMASH (1.5oz)
cîroc coconut vodka, malibu rum, lemon, coconut water

12.

WATERMELON MOSCOW MULE (1oz)
smirnoff vodka, watermelon, lime, ginger beer

10.

JAPANESE SOUR (2oz)
suntory toki whisky, lemon, malbec

14.

BARREL WRANGLER (1.5oz)
hornitos black barrel tequila, mango, lime, fresh orange, mint

14.

SPARKLING ITALIANO (4.5oz)
prosecco, aperol, galliano, lemon

13.

BEAUMONT CAESAR (3.5oz)
dillon’s method 95 vodka or ungava gin, mott’s clamato juice, horseradish, worcestershire, tabasco

10.


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