Mother’s Day


Spoil mom with a tasty brunch!

Posted by Beaumont Kitchen
on March 30, 2025
Events, News, Promotions

Shopping up an appetite?

$49 Prix Fixe |  À la Carte Menu Available

Treat Mom to a three-course brunch she won’t forget at Beaumont this Mother’s Day! Join us May 10 and 11 from 11am–4pm where we’re serving up fresh takes on beloved brunch favourites, handcrafted cocktails, and a whole lot of love—because Mom deserves nothing less. And hey, since we’re in the mall, you can squeeze in a little last-minute gift shopping while you’re at it.

View the menu below, book your table now and make this Mother’s Day one to remember!

Book Your Table

• Mother’s Day Brunch Prix Fixe •

49. three courses

Sat, May 10 & Sun, May 11 | 11am–4pm


MIXED BERRY CINNAMON ROLL
cream cheese, berry compote
BRIE PEAR BAKE
baked brie, spiced pear compote, warm bread
SMOKED SALMON POTATO LATKE
herbed cream cheese, chives, ikura
LOBSTER EGGS BENNY
english muffin, poached eggs, hollandaise, spinach, chive, ikura

+10.

CHICKEN & WAFFLE
fried chicken thigh, maple, powdered sugar
BUTTER LEEKS & BROCCOLI QUICHE
side arugula salad, pickled onion
RASPBERRY CHEESECAKE
white chocolate
CHOCOLATE FLOURLESS TORTE
peanut butter mousse, roasted peanuts

• Cocktails •

bk mule
hornitos plata tequila, mcguinness peach schnapps,
ginger beer, lime & cranberry juice, monin strawberry syrup

14.

strawberry lychee margarita
soho lychee, mcguinness triple sec, olmeca altos tequila,
lime juice, strawberry syrup

14.

Hugo Spritz
dillon’s selby elderflower liqueur, montelliana prosecco, lime juice, soda, mint

16.

berry bliss sangria
dillon’s selby berry bliss liqueur, malibu coconut rum, o&b red,
orange & cranberry juice, ginger ale

16.

espresso martini
smirnoff vodka, kahlúa, cold brew coffee

16.

mimosa for the table
bottle of montelliana prosecco, carafe of orange juice

65.

• Non-alc •

fresh juice of the day
lychee cactus pear, peach

6.

cocolada
coconut water, lychee cactus pear & pineapple juice

7.

bk collins
monday gin (0.5% abv), lychee cactus pear juice, pineapple juice, soda

11.

georgian peach
monday gin (0.5% abv), lemon & peach juice, ginger ale

13.

corona cero 0.0% (330ml)

8.

peroni nastro azzuro 0.0% (330ml)

8.

• Wine •

5oz | 8oz | btl

fox brook cabernet sauvignon, ca

16. | 23. | 66.

tiefenbrunner pinot grigio, trentino, it

15. | 22. | 62.

cave spring ‘o&b sparkle & buzz’, niagara, on

|  | 60.

henry of pelham, ‘cuvée catharine’ brut, niagara, on

|  | 80.

• Beer •

mill st. organic (14oz)

8.5

muskoka tread lightly lager (16oz)

8.75

lost craft coastal wave ipa (16oz)

9.


please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

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